Photo: Tina Rupp; Styling: Renata Chaplynsky
Prep Time
15 Mins
Yield
4 servings (serving size: 1 1/4 cups)

Looking for a new salad idea? Try this easy pear and goat cheese salad topped with toasted almonds and your favorite raspberry vinaigrette dressing.

How to Make It

In a large bowl, combine greens, pear, goat cheese, and vinaigrette. Toss well, and transfer to serving plates; top with almonds.

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